Seasonal, regional & authentic
At the Gassenwirt, every day starts with a yummy breakfast with first-class South Tyrolean products, such as home-made bread from the local bakery or baked in the wood-fired oven by our host Andreas, South Tyrolean speck and cold cuts from our own smokehouse, alpine butter from the farm Winterwegerhof, freshly squeezed juices with seasonal fruit and vegetables, homemade jams, crispy muesli and creamy yoghurt. In the evening we serve fresh salads and dishes with selected local products from the surrounding farms - for an extra portion of freshness on your plate!
